Smoked fish is synonymous with Amsterdam, so I had a wonderful, varied plate last night. Herring, salmon, halibut and mackerel. All really delicious.
The restaurant was a boutique Italian place with a real farm to table vibe.
But before dinner we stopped at the hotel bar and were wowed by Jelmer, a bartender worthy of the Savoy.
Chaz and Brad kept pace with their respective cocktails and we met a local rum distiller who let us taste his wares. Interesting gentlemen and cocktails.
After dinner Chaz and I headed to a Coffee Shop while Brad went back to the bar. Let me just say that I haven’t heard Steely Dan sound like that since 1982.
No photos — no manual dexterity. Let’s just say it was a good time had by all.
Civilized Cross Many Countries 